How to Use
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Soak briefly before blending or cooking
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Ideal for Moi Moi, Akara, bean soups, and porridge
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Combine with spices, vegetables, or proteins for rich, flavourful meals
Oloye Peeled Beans are fully skin-free and easy to prepare, giving you smooth results for a variety of traditional recipes. They cook faster, blend better, and deliver the authentic taste you expect in every dish. Perfect for Moi Moi, Akara, bean porridge, and more.
Soak briefly before blending or cooking
Ideal for Moi Moi, Akara, bean soups, and porridge
Combine with spices, vegetables, or proteins for rich, flavourful meals
| Size | 2lbs, 4lbs, 10lbs |
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