-
Walkerswood Jamican Jerk Seasoning
$8.94
Walkerswood Traditional Jamaican Jerk Seasoning (Hot & Spicy) is the undisputed King of jerk seasonings, delivering the authentic, fiery flavor of the Caribbean right to your kitchen.
Authentic Flavor: Jerking is a traditional Jamaican style of barbecuing, and this thick, rich paste perfectly captures the island’s unique blend of heat and aroma. Crafted using fresh, Jamaican-grown ingredients like pimento (allspice), scallions, and the famous Scotch Bonnet peppers.
How to Use: This seasoning is an intense paste and should be used sparingly. For best results, rub approximately 1 oz of jerk seasoning for every 2 lbs (1 kg) of meat or vegetables. Allow your dish to marinate for a minimum of 2 hours, or ideally overnight, for the flavors to fully penetrate. Then, grill, barbecue, or roast slowly.
-
Walkerswood Jerk Hot and Spicy Jerk Seasoning (10oz)
$7.54
This 10 oz jar of Walkerswood Traditional Jamaican Jerk Seasoning is the authentic, fiery essence of Caribbean flavor, renowned as the undisputed champion of jerk pastes.
Crafted in the lush hills of Walkerswood, Jamaica, this seasoning is a thick, concentrated wet rub that delivers the complex, smoky-spicy flavor profile of true “jerk.” It’s made using a traditional recipe that perfectly blends aromatics with intense heat.
-
Walkerswood Jerk Mild Jerk Seasoning (10oz)
$8.54
Walkerswood Traditional Jamaican Jerk Seasoning (Mild) offers the authentic, complex flavors of classic jerk cuisine with a gentle, mellow warmth. This is the perfect option for those who want the true taste of Jamaica without the intense heat of the original Hot & Spicy formula.
Crafted in the Walkerswood village in Jamaica, this wet rub is a concentrated blend of herbs and spices that captures the signature savory, aromatic profile of jerk.
-
Walkerswood Spicy Jamaican Jerk Marinade
$9.94
This 17 fl oz bottle of Walkerswood Spicy Jamaican Jerk Marinade offers a liquid, easy-to-use version of the renowned Jerk Seasoning paste, making authentic Jamaican flavor accessible even when time is short.
Formulated with the same robust blend of Scotch Bonnet peppers and warm spices, this marinade is designed to quickly penetrate meat, delivering a deep, spicy, and savory flavor right to the bone.
Products
-
Fresh Ginger (1lb)
$2.46
-
Fresh Green Bell Pepper
$9.94
-
Frozen Bobolo (3 in 1) 2lbs
$4.94
-
Frozen Miondo
$6.94