TealB Yam Flour (Elubo) is finely processed from quality yam, giving you a smooth, clean flour that cooks into soft, stretchy amala with ease. Its natural colour, traditional aroma, and classic taste make it a favourite for everyday meals and special occasions.
For Amala:
Bring water to a gentle boil
Stir in the flour gradually
Mix until smooth and lump-free
Allow to steam briefly, then turn for a soft finish
Pairs beautifully with:
Ewedu
Gbegiri
Fresh stew
Ogbono or vegetable soup
| Size | 2lbs, 5lbs, 10lbs |
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